Every year my place of employment gives out a turkey to each of their employees, and my family always ends up with two because I work with my dad. I had fully planned on cooking my own turkey this year only to realize that I do not own a roasting pan. So I just did what I do every year, give it to my mom to cook for me. In the end, Kyle and I get an entire turkey to ourselves. There are only so many turkey sandwiches a person can eat before they get tres boring, so we try to be innovative with our leftovers.
Saturday morning, we both awoke with a great idea: Turkey + Eggs. I normally try not to eat too many eggs because they upset my stomach but I could not resist the temptation.
What you'll need:
-1/2 small onion
-1 Green pepper
-Pepper Jack Cheese
Chop the onion, turkey and pepper and heat in a skillet. Scramble the eggs with some milk and add to a separate pan. When eggs are finished, add the turkey, onion and peppers. Season to taste.
I sprinkled a little cheese on-top and Kyle toasted up some rye bread with coconut butter and it was delicious.
Oh and hot sauce. Seriously, I think almost everything I post on here is spicy! I hope to have a few more Turkey left-over posts coming up so stay tuned.
Louie: "Can I has some turkey?"